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Making pizza the Italian way — West Main Brick Oven restaurant serves unique Italian fare to local community

Posted on May 19, 2016 at 3:30 pm

    Staff Writer John Coffelt West Main Brick Oven founder John Mancini grew up surrounded by great Italian cooks; now he uses that wealth of authentic know-how to offer Manchester a unique culinary experience. As the hearth is center of the home, West Main’s brick oven is...
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